Functional Ingredietns for Food Industry - UTS Group

Functional Ingredietns

Functional ingredient is a special type of food additives with increased nutritional value, used for production of functional foods and beverages – traditional foods that have been additionally enriched to provide or promote a beneficial action for human health, metabolism and other functions.

Today functional products are especially popular among people with active lifestyle and concernced about their wellbeing.

In UTS Group, we can offer enhanced ingredients in majority product groups for each project on individual basis. Traditional sources of functional ingredients are animals, plants, minerals and microorganisms themselves.